Sommeliers and gourmands alike share a motto — what grows together, goes together. With rich soil and verdant topography that lends itself to growth, the Willamette Valley cultivates the freshest produce, livestock, game and seafood for your palate's pleasure. You can celebrate the flavors of the region through our cuisine (all the farm-to-table fabulousness) carefully crafted by James Beard, awarding-winning chefs and passionate purveyors of food.
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Celebrating National Hispanic Heritage Month in the Willamette Valley
Addressing Tourism's "Broken System"
Wandering the Western Willamette Valley with a Road Trip via Route 99W
Take a Foodie Tour of the Willamette Valley, Inspired by "Top Chef: Portland"
Fall Hikes and Bites in and Around Eugene
Wine and Dine Divinely in the Salem, OR Area
Eat and Drink Vegan from Eugene to Portland
Shopping, dining and fun near Eugene, Ore.
Holiday Recipe: Vellutata di Zucca Arrosto
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