Sommeliers and gourmands alike share a motto — what grows together, goes together. With rich soil and verdant topography that lends itself to growth, the Willamette Valley cultivates the freshest produce, livestock, game and seafood for your palate's pleasure. You can celebrate the flavors of the region through our cuisine (all the farm-to-table fabulousness) carefully crafted by James Beard, awarding-winning chefs and passionate purveyors of food.
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Outdoor Dining Opportunities Abound Around Willamette Valley
Explore the best restaurants in the Willamette Valley
Epilogue Crafts Stories and Acclaimed Meals in Downtown Salem
Five Boutique Hotels in the Willamette Valley
Fall Hikes and Bites in and Around Eugene
Six Fire Pits to Keep You Cozy in the Willamette Valley
Holiday Recipe: Vellutata di Zucca Arrosto
Hike Here, Drink There: Fall Foliage Hikes and Post-Adventure Stops in the Willamette Valley
Eat and Drink Vegan from Eugene to Portland
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