Truffle Brunch at Rex Hill

Underneath the Willamette Valley’s forests in the dead of winter, there is a world teeming with life — an underground home to one of the state’s prized delicacies: the wild Oregon truffle. As with their French and Italian cousins, chefs delight in the season when this fabulous fungus makes its way into their kitchens and onto your plate. Come to the REX HILL Tasting Room on March 23rd for the “Taste of Newberg Truffle Trail” event. Explore the pairing philosophy that ‘what grows together, goes together,’ and indulge in Oregon-grown REX HILL wines and a delicious three-course meal crafted to highlight Oregon truffles.