Join Anacréon for a dreamy vegan dinner featuring a meticulously crafted menu by Chef Erick Caballero. Dive into a bounty of seasonal vegetables and creative vegan dishes, each perfectly paired with their exceptional wines.
Begin the evening with a welcome appetizer and glass of Avec Amour, Rosé. Then head to the kitchen where you will meet the chef’s team and toast to a beautiful evening on the estate vineyard.
Book your reservation via email: Danell@anacreonwinery.com
Your adventure begins with the official Willamette Valley Travel Guide. Request your complimentary printed guide or download a digital guide today.